Creamy Chicken & Broccoli {Crock Pot}

Work smarter, not harder.

This is one of the 11 meals I made over naptime one afternoon.
I have a master list of recipes {here}
I felt a little guilty making this on a night where I'd been home with the kids, but hey - I got to play with them more, rather than standing in a kitchen, so we're all winners here!

I made this as a freezer meal, but you could, obviously, make this right in the crock and skip the freezer bag all together.

For the freezer bag:
1 lb chicken breast, shredded

To add the day of prep:
1 can cream of chicken condensed soup
1 can cheddar cheese condensed soup
14 oz can of chicken broth

Cook over low for 6-8 hours

Before service:
Scoop out 2 Tbsp sauce and mix with 2 Tbsp corn starch - mix back in the batch.
Add in broccoli florets (I tossed in a bag of frozen ones about an hour before we ate.  You could also nuke a steam-pack and toss them in right before service.)
Stir in 1 c sour cream
Serve over rice (or noodles, your choice)
Top with a sprinkle of cheese (for the kids.  Not me, obviously)

Easily served our family of four a dinner and we've got leftovers in the fridge.  Two dinners for not much work = my kind of meal.

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1 comment:

Mellissa Rondinelli said...

Looks yummy! 11 meals during 1 nap time - WOW! You ROCK!!


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